{"product_id":"by-heart","title":"By Heart","description":"\u003ch2 style=\"text-align: center;\"\u003eBy Heart\u003c\/h2\u003e\n\u003carticle data-turn=\"assistant\" data-scroll-anchor=\"true\" data-testid=\"conversation-turn-22\" data-turn-id=\"request-WEB:48f3404d-2976-49e0-a1e6-af33fa9c9c75-12\" dir=\"auto\" class=\"text-token-text-primary w-full focus:outline-none scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @[37rem]:[--thread-content-margin:--spacing(6)] @[72rem]:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:32rem] @[34rem]:[--thread-content-max-width:40rem] @[64rem]:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-model-slug=\"gpt-4o\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-5\" dir=\"auto\" data-message-id=\"0137eed8-12a6-45de-90e2-face78890c95\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light markdown-new-styling\"\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"525\" data-start=\"48\"\u003eA \u003cem data-end=\"66\" data-start=\"50\"\u003eNew York Times\u003c\/em\u003e Bestseller, \u003cstrong data-end=\"91\" data-start=\"79\"\u003eBy Heart\u003c\/strong\u003e brings over 100 \u003cstrong data-end=\"148\" data-start=\"108\"\u003eseasonal, restaurant-quality recipes\u003c\/strong\u003e into your home kitchen. Chef Hailee Catalano combines her Italian American roots with professional training to create elevated yet approachable dishes—from Pasta alla Norcina to Calabrian Chile Honey Butter. Designed to help you cook with confidence and joy, this beautifully curated \u003cstrong data-end=\"445\" data-start=\"433\"\u003ecookbook\u003c\/strong\u003e is your guide to thoughtful, flavorful meals you’ll make—and remember—by heart.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e","brand":"PENGUIN RANDOM HOUSE","offers":[{"title":"Default Title","offer_id":47808598540540,"sku":"PE9780593842652","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/4244\/7661\/files\/CopyofShopifyProductimage_97.png?v=1762543045","url":"https:\/\/madisonsniches.shop\/products\/by-heart","provider":"Madison's Niche ","version":"1.0","type":"link"}